Atoll 800 is able to offer sizable productivity while delivering consistent baking result identical to larger professional ovens.
It is specially designed for open-kitchen bakeries to bake all kinds of puff pastries, baguette, tarts and other snacks,both fresh and frozen.
Product Advantage
Newly designed double glass design, more easier for observation and cleaning
Bidirectional hot air circulation for even baking results
USB port option for easy program storage and transfer, for chain operations
The Newly launched Easy Touchscreen PCB support with automatic cleaning system
Other models:Optional Atoll8010 series, same appearance, larger capacity